Lou at the FillUp shop in Alton has rustled up a fantastic Christmas cake mix. Layered dried fruit and cake ingredients are presented beautifully in this reusable kilner jar and comes with an easy recipe card.
You will also need 4 eggs, 225g butter, zest of a lemon and orange, brandy (or tea, or apple juice) and 1 desertspoon of black treacle. You will need a 20cm cake tin which will make about 20 servings (appetite dependent!)
Ingredients:
Flour
Dark soft sugar
Currants
Sultanas
Raisins
Cherries
Mixed peel
Mixed spice
Nutmeg
Salt
Christmas Cake Baking Kit
£16.95
/ 1 Each
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